Set your taste buds aflight with the buzzy flavors of Brooklyn-based Bushwick Kitchen, built on the three pillars of honey from Upstate New York, maple syrup from the Castkills, and Gochujang Sriracha from ingredients found in Flushing, Queens.
Starting with beautiful ingredients sourced from the best growers and makers, their tasty products create flavorful twists on traditional, staple recipes that inspire imaginative and 100% drool-worthy pairings.
By celebrating their newest plant-based pancake and waffle mix line (Original Recipe and Cinnamon Oat), Bushwick Kitchen pledges to donate its pancake/waffle mix to food deserts across America in partnership with Feed The Children.